Day 105: Lebanon, Servierville

Wednesday, 10. October 2007, Tennessee, USA


Seafood at a ‘Red Lobster’ chain restaurant in Lebanon, Tennessee. Now we’ve seen nearly all chains. This one was not really good but expensive.

Fisch in einem ‘Red Lobster’-Kettenrestaurant in Lebanon, Tennessee. Jetzt haben wir fast alle Ketten durch. Diese war nicht wirklich gut, aber teuer.


View from the balcony of our motel room in Servierville, Tennessee

Blick vom Balkon unseres Motelzimmers in Servierville, Tennessee


In the last days we forgot the battery charger of our photo camera somewhere. Today we wasted half a day searching a new one in and around Lebanon and the one we bought only works with one of our two batteries. Meanwhile both zoom buttons of the cam didn’t work anymore. We patched it ourselves after a lot of bodging.

Blick in die andere Richtung. In den letzten Tagen haben wir irgendwo unser Fotokamera-Akku-Ladegerät vergessen und heute einen Ersatzlader nach einem halben Tag Suche in und um Lebanon gekauft, der aber nur mit einem von zwei Akkus funktioniert. Die mittlerweile gar nicht mehr reagierenden Zoom-Knöpfe der Kamera haben wir notdürftig mit viel Friemelei selber repariert.

20,000 Miles Canada/USA: Travel Overview

8 thoughts on “Day 105: Lebanon, Servierville”

  1. Your blog is fantastic. I found it while looking for Wildwood Alberta pictures. My grandparent’s lived on a farm near there and I still go there often. I have never been inside that chinese restaurant … good luck with the rest of your trip!!!

  2. Red Lobster is always mad crazy busy here where I live. I guess because we are no where near an ocean that it cost alot of money to ship all the seafood here to Utah. I love eating there it is so yummy.

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